In this reel, we travel to Paris and discover a vibrant street food scene that breaks, bends and rewrites the rules. From a galette so beautiful you might mistake it for a bouquet of flowers to a Venezuelan sandwich made with fried plantains, get to know an exciting, ever-growing aspect of French cooking.
#Paris #Food #Bites
This story is a part of our Flavors series, where we do so much more than play with our food. Come with us as we dive into deliciously different and tastefully off-beat stories in the culinary world.
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